HPP & BOM Control
Source latest15 Sep 2026 · 09:20 WIB
Back to Menu Explorer

Kuah Shoyu

FINALADD ON & VARIANTPOS #89Ramen Udon | Kuah Ramen Shoyu1 variant
Source latest: 15 Sep 2026
12 tree lines · 11 leaves · 1 WIP
Recipe Tree
Menu → WIP/SFG → WIP turunan → raw ingredient paling bawah
Menu rootPhantom WIPRaw ingredientCosting only
Kuah Shoyu
12 recipe lines · 1 WIP · 11 leaves
Kuah Ramen Shoyu
WIPphantom WIP · no inventory postingyield 35.000 ml
Qty / sale250 ml
ContributionRp 4.661
Daun Bawang
INGREDIENTphysical deduct
Qty / sale0,7143 gr
ContributionRp 14
Bawang Bombai
INGREDIENTphysical deduct
Qty / sale2,4286 gr
ContributionRp 95
Bawang Putih
INGREDIENTphysical deduct
Qty / sale2,8571 gr
ContributionRp 130
Jahe Putih
INGREDIENTphysical deduct
Qty / sale0,7143 gr
ContributionRp 24
Shoyu Paste
INGREDIENTphysical deduct
Qty / sale25 ml
ContributionRp 3.443
Air
INGREDIENTphysical deduct
Qty / sale250 gr
ContributionRp 69
Kerongkongan Ayam
INGREDIENTphysical deduct
Qty / sale7,1429 gr
ContributionRp 161
Daun Seledri
INGREDIENTphysical deduct
Qty / sale1,0714 gr
ContributionRp 54
Garam
INGREDIENTphysical deduct
Qty / sale2,1429 gr
ContributionRp 43
Gula
INGREDIENTphysical deduct
Qty / sale1,4286 gr
ContributionRp 34
Chicken Knor
INGREDIENTphysical deduct
Qty / sale1,4286 gr
ContributionRp 171
HPP Breakdown
Contribution cost, leaf price coverage, dan rekonsiliasi flat HPP
Estimated HPP
Rp 4.661
Final HPP from source model
Calculated flat
Rp 4.238
Sum raw ingredients
Source HPP
Source comparison column
2 mapping gapsFlat − source: · Final − flat: +Rp 424
Cost BOM lines
TypeComponentQty / saleHPP / unitContributionInventory
WIP
Kuah Ramen Shoyuyield 35.000 ml
250 mlRp 18,65Rp 4.661,42Phantom
INGREDIENT
Daun BawangRamen Udon!AF4 | Kuah Shoyu > Kuah Ramen Shoyu > Daun Bawang
0,7143 grRp 20,00Rp 14,29Deduct leaf
INGREDIENT
Bawang BombaiRamen Udon!AF5 | Kuah Shoyu > Kuah Ramen Shoyu > Bawang Bombai
2,4286 grRp 39,00Rp 94,71Deduct leaf
INGREDIENT
Bawang PutihRamen Udon!AF6 | Kuah Shoyu > Kuah Ramen Shoyu > Bawang Putih
2,8571 grRp 45,60Rp 130,29Deduct leaf
INGREDIENT
Jahe PutihRamen Udon!AF7 | Kuah Shoyu > Kuah Ramen Shoyu > Jahe Putih
0,7143 grRp 33,00Rp 23,57Deduct leaf
INGREDIENT
Shoyu PasteRamen Udon!AF8 | Kuah Shoyu > Kuah Ramen Shoyu > Shoyu Paste
25 mlRp 137,70Rp 3.442,50Deduct leaf
INGREDIENT
AirRamen Udon!AF9 | Kuah Shoyu > Kuah Ramen Shoyu > Air
250 grRp 0,28Rp 69,44Deduct leaf
INGREDIENT
Kerongkongan AyamRamen Udon!AF10 | Kuah Shoyu > Kuah Ramen Shoyu > Kerongkongan Ayam
7,1429 grRp 22,50Rp 160,71Deduct leaf
INGREDIENT
Daun SeledriRamen Udon!AF11 | Kuah Shoyu > Kuah Ramen Shoyu > Daun Seledri
1,0714 grRp 50,00Rp 53,57Deduct leaf
INGREDIENT
GaramRamen Udon!AF12 | Kuah Shoyu > Kuah Ramen Shoyu > Garam
2,1429 grRp 20,00Rp 42,86Deduct leaf
INGREDIENT
GulaRamen Udon!AF13 | Kuah Shoyu > Kuah Ramen Shoyu > Gula
1,4286 grRp 24,00Rp 34,29Deduct leaf
INGREDIENT
Chicken KnorRamen Udon!AF14 | Kuah Shoyu > Kuah Ramen Shoyu > Chicken Knor
1,4286 grRp 120,00Rp 171,43Deduct leaf
Mode rule: Cost BOM keeps WIP/SFG contribution and costing-only items such as Kulit Karaage.
Inventory rule: WIP is not posted as production inventory. The physical deduct path ends at raw ingredients. Missing price/SKU fields remain visible as Review/Missing.